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Homemade Parfait

February 7, 2009 Rachel Tayse

Here's what I had for lunch today: yogurt parfait

That's homemade yogurt from Kate the cow's raw milk, frozen blueberries we picked this summer near Cleveland, local Ohio honey, and homemade granola.

Coming soon - a new series of posts called Make it Yourself!  We will be sharing all our tips and techniques for making commonly store bought food at home.

In Local Food, Make it Yourself Tags granola, homemade, milk
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