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Foraged Foods On The Plate

Rachel and Kate Hodges will share ways to cook and enjoy foraged foods at the 2017 OEFFA Conference in Dayton Ohio. 

More info here: http://www.oeffa.org/conference2017.php

Earlier Event: February 10
Mindful Growing - OEFFA Presentation
Later Event: February 21
DIY: Cultured Dairy